African Kahawa Blend

🐾 Frank’s Diary — Entry #388

The human brewed the African Kahawa today. Medium-dark roast. Complex like my feelings about vacuum cleaners.

Toffee, caramel, chocolate—dessert in disguise. Raisins and green apples showed up like distant cousins at a family reunion. Red fruits, cherries, black currant? A fruit basket with a PhD.

And the floral finish? Like a polite adios from a garden in the summertime.

I drank it. I felt sophisticated. Then I knocked over a vase to show my power and blamed the wind.

—Frank 🐾

Boring Human Speak ...A very complex medium-dark roast of bright full flavor African grown coffees. Enjoy hints of toffee, caramel, chocolate, raisins, green apples, red fruits and even hints of cherries and black currant with a soft floral finish. Coffee cherries are often processed by hand at the home of the farmers after being hand picked. Quality standards are high and farmers adhere to these strict standards with environmentally friendly processing, washing the beans and leaving in the sun to dry, then hand sorting and packaging.